I began baking when I was just seven years old. I soon had a passion for being in the kitchen! I began selling my treats at the age of eleven and began making custom cakes at the age of twelve. I can hope to soon have a set location for you all to come to visit.
I strive to use the freshest local ingredients. The flavors change with the seasons, but don't worry I love special request orders to bring any unfeatured flavor back to life! I love to use fresh fruits in my desserts, and try to incorporate the time of year in my baking.
I grew up on the softball field and would always bring cookies or other pastries to the tournaments. My favorite cookie to make for my team was the "Championship cookie". We all believed it brought us good luck, and I believe it still is.
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